Summary: Quick, easy and delicious,try this bread on St. Patrick’s Day. Best made ahead of time, which can make entertaining family and friends easier. Prep time: 15 min | Yield: Makes two 9x5 loaves. 3 cups all purpose flour 1 Tbs. baking powder 1/3 cups white sugar 1 tsp. salt 1 tsp. baking soda 1 egg, lightly beaten 2 cups … [Read more...]
Cara’s Cuban Black Bean Soup Recipe
Summary: Another fine recipe from our pastry chef - just in time for winter warm up and Mardi Gras. Prep time: 1 hr 45 min - *see prep | Yield: Serves 8 as dinner, more as an appetizer Ingredients 1 pound dried black beans, rinsed and soaked in 4 quarts of water overnight or 6 hours 2 bay leaves 5 cups water 1/8 tsp baking soda ½ tsp salt 4 tbsp olive … [Read more...]
Cara’s Homemade Sweet Potato Rolls
Recipe: Cara's Homemade Sweet Potato Rolls Summary: Surprise your friends and family with homemade rolls this holiday. It’s easier than you think. Ingredients 2 1/4 tsp active dry yeast 4 Tbsp honey (divided) 1-1/2 c sweet potato puree* 1/2 c warm water (110° F) 3 Tbsp butter or margarine, softened 1-3/4 tsp salt 2 eggs, slightly beaten, plus 1 egg for … [Read more...]
