Seafood Pasta | Wild Stripe Bass | Spinney Creek Oysters

Edgar’s Restaurant Akron Friday July 29th – Thursday August 4th, Weekly Features are:

Soup Du Jour:

  • Clam Chowder  … cup $5   crock $6

Vegetable of the Day:

  • Spring Medley Mix

Twice Baked Potato:

  • Sun-dried Tomato Thyme and Blue Cheese

Appetizer:

  • Mussels sauteed with garlic, banana peppers, basil and grape tomatoes, finished with white wine and butter … $10  Clams … $12
  • Seafood Akron Ohio - HaddockSpinney creek oysters served on the half shell with cocktail sauce, lemon and horseradish  … $12

Entrees:

  • Seafood Akron Ohio - HaddockSpinach fettuccinne seafood pasta, seared scallops, shrimp, mussels and chopped clams tossed with spinach, summer tomatoes and pesto … $22
  • Grecian Marinated Escolar and crawfishGrilled Wild Stripe Bass, zuchinni and squash fritter with halloumi cheese, mixed green salad with smoked salmon and thyme yogurt sauce …. $25

Desserts:

  • Lemon cloud
  • Chocolate Lava Cake w/Vanilla Bean Ice Cream
  • Apple Cobbler Crisp w/Vanilla Ice Cream
  • Key Lime Pie
  • Lemonberry Marscapone
  • Reese’s Peanut Butter Cheesecake
  • Pumpkin Cheesecake

Hope to see you at Edgar’s Restaurant Akron! Get Directions!!

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