This weekend Edgar’s Restaurant, December 21st we have some great feature plates with our popular seafood gumbo. Please make dinner reservations early by calling 330-869-3000
Our weekly dinner specials are as follows:
Soup Du Jour:
- Clam Chowder … cup $5 crock $6
Edgar’s Seafood Gumbo $8
Vegetable of the Day:
- Spring Medley Mix
Twice Baked Potato:
- Corn Beef, Swiss & Cabbage
Appetizer:
- Mussels sautéed with grilled onion, banana peppers, garlic basil & lemon finished with white wine butter … $12
- Barnstable and Malpaque oysters on the half shell … $13
Featured Entrees:
- Seafood Penne Pasta Primavera with shrimp, mussels, scallops, mixed vegetables with garlic & basil cream sauce … $20
- Grilled Prime 10oz Sirloin Steak with roasted fingerling potatoes topped w/thin sliced Italian lardo & arugula … $24
- Arborio Rice Crusted Jumbo Flounder picatta style with roasted red peppers, mushrooms and capers finished with lemon butter & sautéed spinach … $25
Desserts:
- Chocolate Lava Cake with Vanilla Bean Ice Cream
- Chocolate Chip Lava Cake with Vanilla Bean Ice Cream
- Lemonberry Marscapone
- Texas sheet cake
- Tiramisu
- Assorted Holiday Petite Fours
We are no longer open for Sunday Brunch! We are still serving lunch Thursday through Saturday.
Stop in this weekend and enjoy some delicious feature plates at the best restaurant in Akron Ohio.
Be sure to make a reservation by calling – (330)-869-3000. If you’re coming from Cleveland it’s about a half hour away to enjoy one of the best fine dining destinations in Northeast Ohio. – Get Directions!!
