Feature Dinner Entrees This weekend, Friday February 17th – Thursday February 23rd include a nice selection of oysters and some delicious fish specials. Call for reservations if possible because we do get very busy Friday and Saturday.
Soup Du Jour:
- Clam Chowder … cup $5 crock $6
Black bean chili
Vegetable of the Day:
- Spring Medley Mix
Twice Baked Potato:
- Sun-dried Tomato Thyme and Blue Cheese
Appetizer:
- Mussels sautéed with garlic, onions, capers, and basil, finished with butter white wine and crushed red pepper … $11
- Malpeque, Blue Point, or Barnstable oysters served on the half shell … $13
Featured Plates:
- Lemon and garlic oven roasted Haddock, saffron rice and grilled asparagus… $19
- Grilled Golden Tile fish served with a portabella mushroom crisp, wilted spinach with shrimp and mixed peppers, smoked tomato salsa … $24
Desserts:
- Lemon cloud
- Chocolate Lava Cake w/Vanilla Bean Ice Cream
- Apple Cobbler Crisp w/Vanilla Ice Cream
- Key Lime Pie
- Lemonberry Marscapone
- Reese’s Peanut Butter Cheesecake
- Pumpkin Cheesecake
Edgar’s Restaurant Akron Ohio – We are featuring a nice selection of oysters and two delicious fish plates. Be sure to make a reservation by calling – (330)-869-3000. If you’re coming from Cleveland it’s about a half hour away to enjoy one of the best fine dining destinations in Northeast Ohio. – Get Directions!!
