Italian Veal Macadamia | Grilled Salmon | Seafood Risotto

This week, Friday March 11th – Thursday March 17th, (while supplies last) our Weekly Features are:

Soup Du Jour:

  • Clam Chowder  … cup $5   crock $6

  • Cuban Black Bean SoupCherry Smoked Wild mushroom bisque, three cheese dumpling

Vegetable of the Day:

  • Spring Medley Mix

Twice Baked Potato:

  • Smoked Mozzarella, Sauteed Onion, and Mixed Herbs

Appetizer:

  • Seafood Akron Ohio - HaddockSauteed Mussels with mixed peppers, sun dried tomatoes, cilantro, white wine butter sauce … $10
  • Shrimp Cocktail Martini, five poached shrimp, cocktail sauce and mixed greens… $11

Entrees:

  • Seafood Akron Ohio - HaddockClassic Italian Veal Macadamia, sauteed veal cutlets, ricotta cheese, toasted macadamia butter sauce, sauteed Tuscan spinach … $21
  • Grecian Marinated Escolar and crawfishFried Butterflied Shrimp Basket, choice of two sides, served with side salad …. $15
  • Grecian Marinated Escolar and crawfishGrilled Salmon, fiesta rice with black beans, peppers, sweet corn and cilantro, grilled asparagus, olive tapenade …. $21
  • Grecian Marinated Escolar and crawfishSeafood Risotto, creamy risotto with Golden Tile fish, crabmeat, shrimp and mussels …. $22

Desserts:

  • Lemon cloud
  • Chocolate Lava Cake w/Vanilla Bean Ice Cream
  • Apple Cobbler Crisp w/Vanilla Ice Cream
  • Key Lime Pie
  • Lemonberry Marscapone
  • Reese’s Peanut Butter Cheesecake
  • Pumpkin Cheesecake

Join us this weekend at Edgar’s Restaurant Akron for some fantastic classic Italian Veal, Salmon and Seafood Risotto.  Don’t forget that we have our regular menu items available as well.  Get Directions!!

Leave a Comment

Your email address will not be published. Required fields are marked *