This weekend Edgar’s Restaurant, we’re keeping some of the same specials we had last week and have added Kingclip and French Onion soup. Please make dinner reservations early by calling 330-869-3000
Our weekly specials for December 28th & 29th are as follows:
Soup Du Jour:
- Clam Chowder … cup $5 crock $6
Baked caramelized, 3 onion French soup, with herb crostini and Swiss $8
Vegetable of the Day:
- Spring Medley Mix
Twice Baked Potato:
- Corn Beef, Swiss & Cabbage
Appetizer:
- Mussels sautéed with mixed herbs and Roma tomatoes, finished with red wine capers and butter … $12
Featured Entrees:
- Seafood Penne Pasta Primavera with shrimp, mussels, scallops, mixed vegetables with garlic & basil cream sauce … $20
- Grilled Prime 10oz Sirloin Steak with roasted fingerling potatoes topped w/thin sliced Italian lardo & arugula … $24
- Herb grilled Kingclip filet, potato soufflé with apple wood smoked bacon and cheddar, veg du jour, warm crab salsa … $25
Desserts:
- Chocolate Lava Cake with Vanilla Bean Ice Cream
- Chocolate Chip Lava Cake with Vanilla Bean Ice Cream
- Lemonberry Marscapone
- Texas sheet cake
- Tiramisu
- Assorted Holiday Petite Fours
We are no longer open for Sunday Brunch or Lunch.
Stop in this weekend and enjoy some delicious feature plates at the best restaurant in Akron Ohio.
Be sure to make a reservation by calling – (330)-869-3000. If you’re coming from Cleveland it’s about a half hour away to enjoy one of the best fine dining destinations in Northeast Ohio. – Get Directions!!
