Colossal Mussels | Crab Stuffed Sole | Seafood Rotini

This week, Friday May 13th – Thursday May 19th, Edgar’s Restaurant Weekly Features are:

Soup Du Jour:

  • Clam Chowder  … cup $5   crock $6

  • Cuban Black Bean SoupCream of Smoked Chicken and Broccoli

Vegetable of the Day:

  • Spring Medley Mix

Twice Baked Potato:

  • Smoked Mozzarella, Sauteed Onion, and Mixed Herbs

Appetizer:

  • Seafood Akron Ohio - HaddockColossal Mussels from Maine with white wine, garlic, basil and banana peppers, finished with butter … $10
  • Rigby Oysters From Virginia served Rockefeller, oven roasted with bacon spinach and Parmesan cheese … $12

Entrees:

  • Seafood Akron Ohio - HaddockWild Mushroom and Crab Stuffed Sole, arugula salad with avocado, roasted corn and mixed peppers, lemon infused evoo and basalmic mist … $23
  • Grecian Marinated Escolar and crawfishSeafood Rotini Pasta Primeavera tossed in a creamy roasted red pepper sauce with seared scallops, shrimp and mussels …. $21

Desserts:

  • Lemon cloud
  • Chocolate Lava Cake w/Vanilla Bean Ice Cream
  • Apple Cobbler Crisp w/Vanilla Ice Cream
  • Key Lime Pie
  • Lemonberry Marscapone
  • Reese’s Peanut Butter Cheesecake
  • Pumpkin Cheesecake

NEW MENU – Remember, we have our New Menu out with some fantastic new plates.  Hope to see you at Edgar’s Restaurant Akron! Get Directions!!

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