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Celebrate New Years at Edgars

celebrateCelebrate at Edgar’s!

Join us and ring in the new year with taste, style and champagne.

Chef Glenn has created a fabulous, all-inclusive menu finished with a champagne toast.


Choice of soup:

? Edgar’s Clam Chowder or

? Wild Mushroom Bisque with Fried Oyster Crouton

? Grecian Salad with Feta cheese, Kalamata olives, grape tomatoes and herb dressing.

Choice of main plate:

? 8 oz. Grilled Apple-smoked, Bacon-wrapped Tenderloin Filet

? Grilled Twin Lamb Chops

? Parmesan and Sundried Tomato-crusted Halibut

? Classic Surf-n-Turf of Petite Filet and Lobster Tail

wine_glass_toast? 10 oz. Broiled Lobster Tail

? Jumbo Crab-stuffed Airline Chicken Breast

? Seafood Risotto with Jumbo Shrimp, Clams, Mussels and Jumbo Crabmeat

? Grilled Vegetarian Pasta with Saffron Pappardelle Pasta

? Choice of exquisite desserts

? One flute of champagne

$35-75 per person

1 thought on “Celebrate New Years at Edgars”

  1. Celeste Billhartz

    I love Edgar’s …. and I urge you to get a Facebook page and have a way for us to “Become a Fan” of Edgar’s.
    Really, your food is wonderful, and your bar is excellent!


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